Now to answer all those questions you've been wondering (yes, you!)...
Where has the Vegan Von Vittle been?
Livin' the dream, my friends! I've been in culinary school in the Baking & Patisserie program!
Are the Chomp Chomps still Tasty?
Yup, more than ever!
What's the plan, Stan?
- I want to take all of the great things I learned in culinary school and apply them to vegan baking at home. With lots of birthdays and the holidays coming up, I should be a busy little baker.
- I just joined the Daring Bakers Blogroll and will be participating in the monthly baking challenges starting in November.
- Dinoff and I are always trying new vegan products and restaurants; soooooo, I figure why not blog about it?